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廚邦蒜蓉辣椒醬
Series specifications
Recommended recipe
原料：
土豆350克、肉丁30克、海米碎/蝦仁米30克。
調(diào)料：
廚邦蒜蓉辣椒醬30克
制作方法：
1. 去過(guò)皮的凈土豆整個(gè)放進(jìn)蒸箱蒸熟后晾涼；
2. 把晾涼的土豆掰成大小不規(guī)格的粒、加上肉丁30克、海米碎/蝦仁米30克、廚邦蒜蓉辣椒醬30克進(jìn)行拌均勻；
3. 裝盤(pán)點(diǎn)綴即可。
菜品特點(diǎn)：咸鮮微辣、風(fēng)味獨(dú)特
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No. 1, Chubang Avenue, Yangxi County, Yangjiang City, Guangdong Province
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